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6 Nutella Substitutes for Your Recipes

Want to impress someone with your culinary prowess without actually doing much? We’ve got just the thing: Nutella substitutes. Imagine indulging in that creamy chocolate-hazelnut goodness, but with a twist.

Nutella is a staple in our snacking game, right? Well, sometimes we crave a little variety. And hey, there’s no harm in mixing things up! We’ve tried a bunch of alternatives and found some gems.

So, if you’re ready to expand your pantry horizons, stick around. We’ll introduce you to some of the best Nutella substitutes that will elevate your recipes. Whether you’re spreading it on toast, drizzling it over pancakes, or sneaking a spoonful straight from the jar, these options won’t disappoint.

6 Easy Substitutes for Nutella

For all the chocolate lovers out there, we feel you. It’s hard to resist that creamy Nutella goodness. But trust us, these substitutes are just as (if not more) delicious!

SubstituteTasteTextureRatioSuitable Dish
Peanut ButterRich, nuttyCreamy1:1Cookies, cakes, smoothies
Almond ButterNutty, slightly sweetSmooth1:1Baked goods, sauces, spreads
Cashew ButterSweet, creamySmooth1:1Desserts, sauces, smoothies
Sunflower ButterNutty, slightly sweetCreamy1:1Baked goods, sauces, spreads
Coconut ButterRich, creamySmooth1:1Desserts, sauces, smoothies
Chocolate ChipsSweet, richCrunchy1:2Baked goods, desserts, snacks

1 – Peanut Butter

First, let’s talk peanut butter. Ever tried swapping Nutella for peanut butter? The texture is almost identical. Creamy, smooth, spreads like a dream. And that nutty flavor? It’s rich and comforting in its own way.

Go for a 1:1 ratio when you’re making the switch. That’s right, just a straight swap. For a healthier pick, choose natural peanut butter. It skips added sugars and oils. It boosts protein and healthy fats in your treat.

You can use it in baking, spread it on bread, or blend it into smoothies. Peanut butter’s versatility is impressive. Check out our peanut butter substitutes for even more ideas.

2 – Almond Butter

When we think of a substitute for Nutella, almond butter always springs to mind. Almond butter is creamy and luscious. Use a 1:1 ratio when swapping it for Nutella.

Its smooth texture is perfect for spreading, baking, or blending into smoothies. The flavor is nutty and slightly sweet. Plus, it’s rich in vitamins, minerals, and antioxidants.

We’ve found almond butter to be just as versatile as peanut butter. Want more options? Check out our almond butter substitutes.

It’s a tasty choice that’s delicious on toast or in your favorite recipes.

3 – Cashew Butter

While peanut butter and almond butter often steal the spotlight, cashew butter deserves a place in our snack arsenal too. Creamy with a mild, slightly sweet flavor, it seamlessly fits into any recipe. You can sub it 1:1 for Nutella, making it a great alternative.

Perfect for baking, spreading, or adding to your smoothies, cashew butter’s smooth texture is versatile. It’s rich in healthy fats and minerals, boosting the nutritional value of your treats. Need more ideas? Check out our cashew butter substitutes for inspiration.

Honestly, we’ve enjoyed cashew butter just as much as Nutella on toast. Give it a try and see what we mean.

4 – Sunflower Seed Butter

The nut allergies got us looking for alternatives, and guess what? Sunflower seed butter is our new fave. It’s perfect for anyone avoiding nuts. Use it in the same amount as Nutella, and it totally works.

Its texture is pretty close to Nutella. It’s creamy and easy to spread. The flavor? Slightly nutty but not overpowering. Plus, it’s packed with vitamins and antioxidants.

Great for baking, spreading, or blending into smoothies. Check out our sunflower seed butter substitutes for more options.

5 – Coconut Butter

Coconut butter is one of those substitutes that’s super fun and unexpected. Seriously, who knew a coconut could be this versatile? Made from ground coconut meat, it brings that rich, creamy texture we all love.

The best part? It has a distinct coconut flavor that’s just right.

Use it like you would Nutella, with a 1:1 swap. Gross understatement here – spread it, bake with it, blend it into smoothies. Curious for more? Check out our coconut butter substitutes.

6 – Chocolate Chips

Last on our list is chocolate chips. They’re a killer Nutella substitute in recipes. Use a 1:1 ratio for a seamless swap.

In baked goods like cookies and muffins, chocolate chips shine. Choose high-quality dark chocolate chips for a richer flavor. Dark chips bring a deep, intense chocolate flavour that’s hard to beat.

Melt them for a smooth spread or a tasty dip. Chocolate chips aren’t just for baking; they work wonders on toast, too. Interested in more? Check our chocolate chip substitutes.