Crispy Air Fryer Roasted Peanuts
Air Fryer Roasted Peanuts are an effortlessly easy and quick snack that’s bursting with flavor. Perfectly crispy and seasoned to your likings, these peanuts make a fantastic snack for any occasion.
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Snack
Cuisine American
Servings 2 cup
Calories 894 kcal
Air-fryer
Mixing bowls
Measuring Cups
Spoon or spatula
2 cups raw peanuts 1 tablespoon oil 1 teaspoon salt adjust to taste Optional: ½ teaspoon chili powder paprika, or your favourite spice
Preheat your air fryer to 350°F.
In a mixing bowl, combine the raw peanuts, oil, salt, and any optional spices.
Toss the peanuts until they are evenly coated.
Spread the peanuts in a single layer in the air fryer basket.
Air fry the peanuts for 10 minutes, shaking the basket halfway through the cooking time.
Check the peanuts after 10 minutes. If they need more time, air fry for an additional 2-3 minutes, checking frequently to avoid burning.
Once done, remove the peanuts from the air fryer and let them cool completely before serving.
Enjoy your perfectly roasted peanuts as a snack or appetizer.
Store any leftover peanuts in an airtight container at room temperature for up to a week.
For a different flavor profile, experiment with your favorite spices and herbs.
Be mindful of the cooking time as peanuts can easily burn if left unattended.
Serving: 0.25 cup Calories: 894 kcal Carbohydrates: 23 g Protein: 38 g Fat: 79 g Saturated Fat: 12 g Polyunsaturated Fat: 27 g Monounsaturated Fat: 37 g Trans Fat: 0.03 g Sodium: 1195 mg Potassium: 1086 mg Fiber: 14 g Calcium: 155 mg Iron: 6 mg
Keyword air fryer recipes, healthy snacks, roasted peanuts