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–+ servings
air fryer fish sandwich

Easy Air Fryer Fish Sandwich

A quick and easy recipe for a crispy fish sandwich that’s perfect for lunch or dinner. Deliciously seasoned and air-fried to perfection, you won't want to eat it any other way!
5 from 1 vote
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 491 kcal

Equipment

  • Air-fryer
  • Shallow bowls
  • Mixing bowl
  • Tongs
  • Cutting board

Ingredients
  

  • 1 pound cod fillets
  • 1 cup breadcrumbs Panko preferred
  • ½ cup flour
  • 2 large eggs
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika optional
  • 4 buns of your choice
  • Toppings 2 leaves of lettuce, 1 tomato, 2 tablespoons sauce

Instructions
 

  • Pat the fish dry and season with salt, pepper, garlic powder, and paprika.
  • Set up three bowls: one with flour, one with beaten eggs, and one with breadcrumbs.
  • Dredge each fish fillet in flour, dip it in egg, and coat it with breadcrumbs.
  • Preheat your air fryer to 375°F.
  • Place the breaded fish fillets in the air fryer basket, leaving space between them.
  • Cook for 12 minutes, flipping halfway through until golden and crispy.
  • Assemble your sandwich on buns with toppings and enjoy!

Notes

  • Feel free to add a slice of cheese while the fish is still hot for a melty touch.
  • If using thicker fish fillets, you may need to adjust the cook time to ensure they are cooked through.

Nutrition

Serving: 1sandwichCalories: 491kcalCarbohydrates: 68gProtein: 35gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 131mgSodium: 1223mgPotassium: 682mgFiber: 3gSugar: 7gVitamin A: 414IUVitamin C: 2mgCalcium: 189mgIron: 5mg
Keyword air fryer, air fryer recipes, easy recipes, What to Serve with Fish Sandwiches
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