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air-fryer-Tortilla-Chips

Easy Air Fryer Tortilla Chips

Crispy and golden, these air fryer tortilla chips are a healthier alternative to store-bought varieties and are perfect for dipping into your favorite salsa or guacamole. Ready in a flash, they make for a fantastic snack or appetizer.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Snack
Cuisine Mexican
Servings 4 servings
Calories 577 kcal

Equipment

  • Air-fryer
  • Mixing bowl
  • Tongs

Ingredients
  

  • 8 small corn tortillas
  • 1 tablespoon olive oil
  • ½ teaspoon salt
  • Optional seasonings: chili powder paprika, garlic powder

Instructions
 

  • Preheat your air fryer to 350°F.
  • Cut tortillas into wedges or desired shapes.
  • In a mixing bowl, toss the tortilla pieces with olive oil and salt. Add any optional seasonings for extra flavor.
  • Place the tortillas in a single layer in the air fryer basket.
  • Air fry for 6-8 minutes, shaking the basket halfway through to ensure they cook evenly.
  • Remove from the air fryer once they are golden and crispy. Let cool slightly and enjoy with your preferred dip!

Nutrition

Serving: 1servingCalories: 577kcalCarbohydrates: 93gProtein: 12gFat: 20gSaturated Fat: 3gPolyunsaturated Fat: 4gMonounsaturated Fat: 12gSodium: 1257mgPotassium: 387mgFiber: 13gSugar: 2gVitamin A: 4IUCalcium: 169mgIron: 3mg
Keyword air fryer, easy recipes, tortilla chips
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