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Air Fryer Hasselback Potatoes

The Best Air Fryer Hasselback Potatoes

An easy, delicious way to prepare Hasselback potatoes in your air fryer. These crispy-on-the-outside, fluffy-on-the-inside spuds are perfect as a side for any meal!
5 from 1 vote
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Course Side Dish
Cuisine American
Servings 4 servings
Calories 284 kcal

Equipment

  • Air-fryer
  • Sharp Knife
  • Basting brush
  • Measuring Cups
  • Cutting board

Ingredients
  

  • 4 russet potatoes
  • 2 tablespoons olive oil for drizzling
  • 1 teaspoon salt to taste
  • ½ teaspoon black pepper to taste
  • 2 tablespoons melted butter
  • 1 teaspoon garlic powder optional
  • 2 tablespoons fresh herbs rosemary or thyme, optional

Instructions
 

  • Preheat your air fryer to 375°F.
  • Carefully slice each potato, making deep cuts about ¼ inch apart, without cutting all the way through.
  • Drizzle olive oil on each potato, ensuring it seeps into the cuts.
  • Season with salt, pepper, and garlic powder if desired.
  • Brush melted butter over the potatoes, letting it drizzle into the slices.
  • Place the potatoes in the air fryer basket and cook for 30 minutes, basting again halfway through.
  • Serve hot, garnished with fresh herbs if using, and enjoy!

Notes

  • For an even crispier texture, air fry for an additional 5-10 minutes depending on the size of the potatoes.
  • Feel free to get creative with your seasonings! The potato world is your oyster.

Nutrition

Serving: 1potatoCalories: 284kcalCarbohydrates: 39gProtein: 5gFat: 13gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 0.2gCholesterol: 15mgSodium: 639mgPotassium: 913mgFiber: 3gSugar: 1gVitamin A: 347IUVitamin C: 15mgCalcium: 34mgIron: 2mg
Keyword air fryer, air fryer recipes, easy recipes, easy sides, hasselback potatoes, healthy sides
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