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Crispy and Golden Air Fryer Green Beans

Crispy, garlicky green beans made effortlessly in the air fryer. Perfect as a snack or a side dish, these green beans will be a hit at any table.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 8 minutes
Total Time 13 minutes
Course Side Dish, Snack
Cuisine American
Servings 4 servings
Calories 96 kcal

Equipment

  • Air-fryer
  • Mixing bowl
  • Tongs
  • Plate

Ingredients
  

  • 1 pound fresh green beans trimmed
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1/4 cup grated Parmesan cheese
  • 1/2 teaspoon red pepper flakes squeeze of lemon juice
  • Salt and pepper to taste

Instructions
 

  • Preheat your air fryer to 375°F.
  • In a mixing bowl, toss the green beans with olive oil, garlic powder, salt, pepper, and red pepper flakes if using.
  • Arrange the seasoned green beans in the air fryer basket, making sure not to overcrowd.
  • Air fry for 8-10 minutes, shaking the basket halfway through, until the green beans are crispy and golden.
  • Remove from the air fryer and sprinkle with Parmesan cheese and a squeeze of lemon juice if desired.
  • Let cool slightly before serving with your favorite dip or as a side dish.

Notes

  • Adjust seasoning to taste preferences.
  • Cooking times may vary depending on the size of the green beans and the air fryer model.

Nutrition

Serving: 1cupCalories: 96kcalCarbohydrates: 9gProtein: 4gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 121mgPotassium: 265mgFiber: 3gSugar: 4gVitamin A: 911IUVitamin C: 14mgCalcium: 99mgIron: 1mg
Keyword air fryer, air fryer recipes, easy sides, green beans, healthy snacks
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