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A photo of a plate of garlic butter shrimp scampi served over linguine pasta. The shrimp are cooked to perfection, glistening in the buttery sauce. The pasta is tossed in the sauce, coated in a golden hue. The dish is garnished with freshly chopped parsley and a lemon wedge. In the background, there is a fork resting on the side of the plate, ready to twirl the pasta. The background is plain, focusing on the main dish.

Garlic Butter Shrimp Scampi

This garlic butter shrimp scampi is a quick, luxurious dish featuring tender shrimp in a rich, garlicky white wine sauce. Served over pasta or with crusty bread, it’s the perfect restaurant-quality meal you can make in under 20 minutes!
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine Italian, Seafood
Servings 4 servings

Equipment

  • Large Skillet For cooking the shrimp and sauce
  • Tongs For flipping and removing shrimp
  • Cutting board and knife For chopping garlic and herbs

Ingredients
  

  • 1 pound large shrimp peeled and deveined
  • 4 tablespoons unsalted butter divided
  • 3 cloves garlic minced
  • ¼ teaspoon red pepper flakes for heat
  • ½ cup dry white wine or chicken broth
  • 1 tablespoon lemon juice freshly squeezed
  • ½ teaspoon salt adjust to taste
  • ¼ teaspoon black pepper freshly ground
  • ¼ cup fresh parsley chopped
  • 8 ounces linguine pasta cooked and drained

Instructions
 

  • Heat 2 tablespoons of butter in a large skillet over medium heat. Add garlic and red pepper flakes, cooking until fragrant.
  • Add shrimp to the skillet, seasoning with salt and pepper. Cook for 1-2 minutes per side until pink and opaque.
  • Pour in white wine and let it simmer for 2 minutes, reducing slightly.
  • Stir in the remaining butter and fresh lemon juice, tossing to coat the shrimp.
  • Add cooked pasta to the skillet, tossing to combine with the sauce.
  • Garnish with fresh parsley and serve immediately.

Notes

  • For a richer sauce, stir in extra butter at the end.
  • If you prefer a non-alcoholic version, substitute chicken broth for white wine.
  • Use high-quality shrimp for the best flavor and texture.
Keyword easy shrimp recipe, garlic butter shrimp, shrimp scampi
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