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air fryer hash brown patties

The Best Air Fryer Hash Brown Patties

Crispy, golden brown hash brown patties made in an air fryer with minimal fuss and maximum crunch. Perfect for breakfast, lunch, or an anytime snack!
5 from 1 vote
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Appetizer, Side Dish
Cuisine American
Servings 4 servings
Calories 95 kcal

Equipment

  • Air-fryer
  • Mixing bowl
  • Olive Oil Spray
  • Spatula
  • Plate

Ingredients
  

  • 1 pound frozen hash browns shredded
  • Olive oil spray
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • ½ teaspoon onion powder
  • ¼ teaspoon garlic powder

Instructions
 

  • Thaw the frozen hash browns slightly and place them in a mixing bowl.
  • Add onion powder, garlic powder, salt, and pepper, and mix well to combine the seasonings evenly.
  • Lightly spray each side of the patties with olive oil.
  • Preheat your air fryer to 400°F.
  • Place the patties in the air fryer basket without crowding.
  • Cook for 15 minutes, flipping halfway through for that perfect golden exterior.
  • Once crispy, remove and serve hot!

Notes

  • If you prefer, you can use fresh grated potatoes instead of frozen; just make sure to rinse and dry them well to remove excess starch for crispier results.
  • Experiment with different spices to find your perfect flavour combo!

Nutrition

Serving: 2pattiesCalories: 95kcalCarbohydrates: 21gProtein: 2gFat: 1gSaturated Fat: 0.2gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 0.01gSodium: 316mgPotassium: 330mgFiber: 2gSugar: 0.02gVitamin A: 1IUVitamin C: 9mgCalcium: 13mgIron: 1mg
Keyword air fryer recipes, crispy hash browns, easy recipes, hash brown patties
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