Welcome to CooksCrafter, your ultimate hub for everything culinary.
Preparing nutritious meals for your family can feel overwhelming. We empathize with the challenges, which is why we’re here to lend a hand. CooksCrafter offers expert guidance, nutritional insights, and food preservation tips for your daily cooking needs.
Our goal is clear – to provide you with top tips, in-depth guides, and detailed reviews of kitchen tools to simplify your cooking journey. We strive to save you time, money, and the confusion that can accompany being a kitchen novice.
Join us at CooksCrafter and be part of our passionate community of food enthusiasts. Let’s explore new recipes, exchange culinary experiences, and elevate our cooking skills together!
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WHAT WE OFFER
Check out reviews from experts on the newest food trends and must-try restaurants!
Exciting recipes with innovative twists on your favorite ingredients!
Get some insider tips to up your cooking skills with easy swaps and tricks!
Interesting articles by food writers who love all things culinary worldwide.

EDITORIAL PROCESS AT CooksCrafter.COM
WRITING
Creating a high-quality final version is crafting a compelling and concise draft that effectively conveys all the vital information to readers. This requires bringing words to life and captivating the audience’s attention.
EDIT & REVIEW
Writers must carefully choose their words and structure their sentences in a way that best communicates their message. It is essential to consider the target audience and their level of understanding to ensure the content resonates with them.
PUBLISH
Before we can hit publish on CooksCrafter, there’s one last crucial step – sharing the final version with the author for that all-important approval and sign-off. It’s the ultimate touch that adds the perfect finishing flourish before these articles go live!
MEET OUR TEAM

Andrew Gray
SEO Manager & Owner
Andrew is the SEO Manager and Owner of Americasrestaurant.com.
He has over 10 years of experience in the field of search engine optimization and has worked with some of the world’s largest companies, including Google, Yahoo!, and Bing.

Peter Sandroni
Visuals Editor
Peter is a professional food photographer who has worked with many top websites.
When he’s not photographing dishes for the blog, you can find him cooking up new recipes to share with readers in his kitchen.

Carol Reed
Managing Editor
Carol, an ardent enthusiast of cooking and baking, thrives as a digital food editor. Her fervor for culinary arts infuses her work with creativity and dedication.
Throughout her career, Carol has held various editorial positions, leaving her mark at esteemed platforms like Plated and Epicurious/Condé Nast.

Denise Mickelsen
Operations Manager
Denise serves as a project manager at AmericasRestaurant, where she plays a pivotal role in managing the website’s day-to-day operations. Prior to this role, she gained extensive experience as an online news editor at Zagat.com and held editorial positions at several lifestyle magazines, such as Town & Country, Domino, and Hamptons.
SUBSTITUTES Guideline


7 Longhorn Cheese Substitutes: Punch Up Taste
In our latest article, we chat about finding the right swap for Longhorn cheese. It’s not just about the taste; it’s about making your meals more exciting. We know how …


6 Best Sesame Seed Substitutes for Nutty, Delicious Dishes
Sesame seeds might be tiny, but they sure pack a punch when it comes to adding that nutty crunch to your favorite recipes. From sprinkling over stir-fries to baking them …


7 Easy Ackawi Cheese Substitutes: Tasty Twist Time
Looking for the perfect cheese can totally feel like a “pick a card, any card” situation, right? Who doesn’t love some cheesy goodness? Well, let me introduce you to Ackawi …


5 Easy Substitutes for Linseed Oil That Work Like a Charm
We’ve had those moments—you’re in the middle of a project, and no linseed oil in sight. No big deal! We’ve tested a few alternatives that totally get the job done. From sealing …


7 Easy Appenzeller Cheese Substitutes: Add Zing Fast
In our search for the perfect cheese, we stumbled upon Appenzeller. This cheese isn’t just any cheese. It’s a story, a tradition. We found ourselves intrigued by its rich flavor. …


7 Tasty Oaxaca Cheese Substitutes: Jazz Up Meals
Oaxaca cheese is the dream, right? All melty, stringy, and super tasty in quesadillas. Got us thinking, though. What if you open your fridge and… no Oaxaca? We tested a …


7 Easy Gorgonzola Cheese Substitutes: Flavor Burst Now
Alright, we all get to that point in the kitchen. You’re set on making something with Gorgonzola. Then, oops, none in the fridge. We’ve all been there, scratching our heads, …


7 Emmental Cheese Substitutes: Spice Things Up
In our quest for the perfect cheese for our sandwich, we stumbled upon a list of 7 alternatives to Emmental Cheese. We all know the struggle. You’re standing in the …


7 Locatelli Cheese Substitutes: Boost Your Bites
Locatelli Cheese is this amazing Italian cheese that’s been around for over a century. It’s got this sharp, tangy, and nutty flavor that’s just perfect for adding a kick to …


7 Dolcelatte Cheese Substitutes: Kick Up Flavors
We all know that feeling. You’re staring at a recipe, and it calls for Dolcelatte cheese. Your fridge? Sadly, Dolcelatte-free. Before you put on pants to head to the store, …


7 Easy Brie Cheese Substitutes: Jazz Up Meals
Brie not working for you? We all get to that moment. You open the fridge, hoping for a brie cheese miracle. Nope, not happening. We found some top-notch swaps that’ll …


7 Simple Boursin Cheese Substitutes: Add Zing Fast
We all know the drill. You’re at the store, staring down that dairy aisle. You need Boursin cheese but oh no, it’s gone. Before panic sets in, remember we’ve got …
LATEST Recipes

20 No-Fuss Friday Night Dinners That Taste Way Better Than Takeout
The Workweek’s Done—Let’s Eat Without Stress Friday night isn’t the time for complicated meals or hours in the kitchen. You’ve made it through the week, and now it’s about unwinding, …

15 One-Pan Chicken Dinners That Practically Cook Themselves
Why We’re Always Reaching for a Sheet Pan There’s something undeniably satisfying about tossing everything onto a single pan and ending up with a complete dinner. Sheet pan meals are …

15 Stuffed Pepper Recipes That Actually Feel Like a Full Meal
Stuffed Peppers That Go Way Beyond the Usual Stuffed peppers aren’t just about filling a vegetable—they’re about turning one humble bell pepper into an entire meal. With the right stuffing, …


Easy Baked Penne Recipe: A Crowd-Pleasing Dish for Busy Foodies
Busy schedules can turn meal times into quick dashes, balancing convenience and quality. In the rush, there’s always a longing for a dish that hits the spot effortlessly. Let’s talk …


20 Bold & Spicy Mexican Casseroles That Bring Heat to the Table
Dinner’s About to Get Loud—in the Best Way These casseroles aren’t just warm and filling—they bring the flavor, the kick, and the kind of satisfying comfort that’s built for sharing. …


New England Baked Haddock: Savor the Flavors
If you’re searching for a delicious and heart-healthy dish that’s a breeze to prepare, New England Baked Haddock might just be your answer. Renowned for its simplicity and fresh flavors, …
Products from CooksCrafter Shop
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10 Cheese Sauces That Don’t Separate
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10 Chicken and Rice Recipes You’ll Actually Want Again
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10 Creamy Frozen Yogurt Recipes for Refreshing, Light Desserts
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10 Crispy Fried Side Dishes to Elevate Your Meal
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10 Delicious and Easy Cereal-Based Dessert Recipes
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10 Delicious Cheese Bread Recipes to Elevate Every Meal
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10 Delicious Single-Serve Dessert Recipes to Satisfy Your Sweet Tooth
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10 Delicious Vegan Summer Desserts to Keep You Cool
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10 Desserts That Look Store-Bought But Aren’t
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