Welcome to CooksCrafter, your ultimate hub for everything culinary.
Preparing nutritious meals for your family can feel overwhelming. We empathize with the challenges, which is why we’re here to lend a hand. CooksCrafter offers expert guidance, nutritional insights, and food preservation tips for your daily cooking needs.
Our goal is clear – to provide you with top tips, in-depth guides, and detailed reviews of kitchen tools to simplify your cooking journey. We strive to save you time, money, and the confusion that can accompany being a kitchen novice.
Join us at CooksCrafter and be part of our passionate community of food enthusiasts. Let’s explore new recipes, exchange culinary experiences, and elevate our cooking skills together!
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STATISTIC
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Food Articles
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Years of Experiences
WHAT WE OFFER
Check out reviews from experts on the newest food trends and must-try restaurants!
Exciting recipes with innovative twists on your favorite ingredients!
Get some insider tips to up your cooking skills with easy swaps and tricks!
Interesting articles by food writers who love all things culinary worldwide.
EDITORIAL PROCESS AT CooksCrafter.COM
WRITING
Creating a high-quality final version is crafting a compelling and concise draft that effectively conveys all the vital information to readers. This requires bringing words to life and captivating the audience’s attention.
EDIT & REVIEW
Writers must carefully choose their words and structure their sentences in a way that best communicates their message. It is essential to consider the target audience and their level of understanding to ensure the content resonates with them.
PUBLISH
Before we can hit publish on CooksCrafter, there’s one last crucial step – sharing the final version with the author for that all-important approval and sign-off. It’s the ultimate touch that adds the perfect finishing flourish before these articles go live!
MEET OUR TEAM
Andrew Gray
SEO Manager & Owner
Andrew is the SEO Manager and Owner of Americasrestaurant.com.
He has over 10 years of experience in the field of search engine optimization and has worked with some of the world’s largest companies, including Google, Yahoo!, and Bing.
Peter Sandroni
Visuals Editor
Peter is a professional food photographer who has worked with many top websites.
When he’s not photographing dishes for the blog, you can find him cooking up new recipes to share with readers in his kitchen.
Carol Reed
Managing Editor
Carol, an ardent enthusiast of cooking and baking, thrives as a digital food editor. Her fervor for culinary arts infuses her work with creativity and dedication.
Throughout her career, Carol has held various editorial positions, leaving her mark at esteemed platforms like Plated and Epicurious/Condé Nast.
Denise Mickelsen
Operations Manager
Denise serves as a project manager at AmericasRestaurant, where she plays a pivotal role in managing the website’s day-to-day operations. Prior to this role, she gained extensive experience as an online news editor at Zagat.com and held editorial positions at several lifestyle magazines, such as Town & Country, Domino, and Hamptons.
SUBSTITUTES Guideline
5 Calvados Substitutes for Baking and Cooking
Calvados not hanging out in the pantry? No sweat! We’re here with some solid substitutes that’ll fill that apple-brandy-shaped hole in your heart. Calvados substitutes are often overlooked treasures, just …
5 Best Substitutes for Coffee Extract in Baking
We sip coffee, then run out, we feel the gap. And coffee extract? Saves recipes when fresh beans aren’t around. Substitutes matter for baking success. We’ve experienced the scramble, actions …
5 Best Substitutes for Espresso Powder in Baking
We sip coffee, then run out, we feel the gap. And coffee extract? Saves recipes when fresh beans aren’t around. Substitutes matter for baking success. We’ve experienced the scramble, actions …
5 Shaoxing Wine Substitutes to Try in Your Recipes
Shaoxing wine, sometimes tricky to find outside your local Asian market. We’ve faced the same dilemma. So, let’s talk substitutes. Finding alternatives can save your recipe! Picture us—scouting aisles and …
5 Best Substitutes for Rice Wine in Recipes
Starting with a splash of fun and randomness—rice wine, who knew it had so many alter egos? We’ve all been caught mid-recipe, realizing rice wine is missing. Cue minor chaos …
5 Best Substitutes for Angelica Root in Recipes
You know those times you’re ready to whip up a dish and suddenly realize you’re out of angelica root? We’ve all been there. It’s a real moment when you’re standing …
7 Lo Mein Noodle Substitutes to Try in Stir-Fries
We’ve all been there, craving that stir-fry, yet lacking those trusty lo mein noodles. It’s time for some noodly adventure with substitutes we can always count on. Options abound, making …
7 Hakka Noodle Substitutes for Your Dishes
Who knew we’d run out of noodles mid-recipe? We’ve got a soft spot for Hakka noodles—those curly, chewy joys. So guess what? The pantry handed us a challenge. Don’t sweat; …
7 Biscuit Cutter Alternatives You Can Use
Biscuit cutters? Nah, who needs ’em when there are so many cool alternatives! Sometimes we roll out dough with a regular old glass. It works wonders! Once, we improvised with …
5 Best Dukkah Substitutes for Recipes
Looking for an exciting twist on your classic recipes? Check out crunch-tastic dukkah substitutes. We’ve been swapping ingredients in our recipes forever. These swaps mix things up without breaking your …
7 00 Flour Substitutes for Baking and Cooking
Whoa, have we run out of our go-to flour again? No sweat, we’ve got your back! We’ve compiled a list of the finest 00 flour substitutes for all your baking …
4 Simple Furikake Substitutes for Recipes
Furikake is the unsung giant of flavor boosts. We sprinkle it like magic dust on our dishes. Sometimes, though, it vanishes from our pantry. We’ve been there, tearing through spice …
LATEST Recipes
Easy Baked Penne Recipe: A Crowd-Pleasing Dish for Busy Foodies
Busy schedules can turn meal times into quick dashes, balancing convenience and quality. In the rush, there’s always a longing for a dish that hits the spot effortlessly. Let’s talk …
New England Baked Haddock: Savor the Flavors
If you’re searching for a delicious and heart-healthy dish that’s a breeze to prepare, New England Baked Haddock might just be your answer. Renowned for its simplicity and fresh flavors, …
Products from CooksCrafter Shop
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22 Ultimate Vegetarian Pasta Recipes
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60 Protein packed Snack IDEAS
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Hand-Forged Japanese Kiritsuke Chef’s Knife – Professional Stainless Steel Kitchen Knife for Meat, Fruit, Fish, and Vegetables, Ideal for Butchers
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