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The Best Air Fryer Chicken Croquettes

We love a good croquette! Who can resist crispy, bite-sized treats with all the goodness packed inside?

When we first tried making air fryer chicken croquettes, we were hooked! These little nuggets are a superb substitute for classic frying and keep things light and flavorful.

Plus, they’re easy to whip up when you crave something different for dinner. We’re all about keeping it simple but exciting, and these croquettes deliver on both fronts.

Grab your air fryer and let’s turn some ordinary chicken into something extraordinary. Get ready to impress your family and friends with this quick recipe!

Air fryer chicken croquettes

Ingredients for Air Fryer Chicken Croquettes

Here’s what you’ll need to get these croquettes popping:

  • Cooked Chicken: About two cups, shredded. This is your base, so pick your favourite chicken—leftovers work great!
  • Breadcrumbs: For that golden, crispy coating. You can use plain or seasoned, depending on your vibe.
  • Egg: Just one, to help bind it all together and give it a nice crunch.
  • Potato: One medium-sized, boiled and mashed. This adds creaminess that’s simply irresistible.
  • Onion: A small onion, finely chopped—because onion makes everything better.
  • Garlic Powder: For that extra kick of flavour.
  • Salt and Pepper: To taste, because bland food is a crime!
  • Parsley: Chopped for a fresher touch, but optional if you want to skip the greens.

Tips for Perfect Air Fryer Chicken Croquettes

Let’s make sure these croquettes turn out fantastic:

  • Chill Your Mixture: After you mix everything, popping it in the fridge for about half an hour helps firm it up for easier shaping.
  • Shape Matters: Don’t be shy about shaping them into nice little cylinders or patties! Consistent sizes mean even cooking, and nobody likes a soggy croquette.
  • Spray, Don’t Drown: A light spray of oil before cooking will help them achieve that golden crunch without turning into little grease balls.

Variations and Substitutions

Feeling adventurous? Here’s how to mix things up:

  • Spicy Chicken Croquettes: Add some diced jalapeños or a drizzle of hot sauce to the mixture for a bit of heat.
  • Cheesy Goodness: Toss in some cheese (think mozzarella or cheddar) for a gooey center.
  • Vegetable Medley: Swap half of the chicken for finely chopped veggies like bell peppers or spinach for a fun twist.

Serving Suggestions

Now that your kitchen is smelling divine and the air fryer has done its magic, here are a few ways to serve up those croquettes:

  • With Dipping Sauces: Set out a platter of sauces—think ranch, sriracha mayo, or spicy ketchup—for dipping fun.
  • On a Salad: Feeling fancy? Serve them on a bed of mixed greens for a crunchy, protein-packed salad.
  • As Sliders: Pop them in mini buns with some lettuce and maybe a slice of cheese for a fun bite-sized meal.
Air fryer chicken croquettes

The Best Air Fryer Chicken Croquettes

A delightful and crispy chicken snack that’s sure to impress! Perfect as an appetizer, these croquettes are surprisingly easy to make in the air fryer.
5 from 1 vote
Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Course Appetizer
Cuisine International
Servings 4 servings
Calories 239 kcal

Equipment

  • Air-fryer
  • Mixing bowl
  • Sharp Knife
  • Cooking spray
  • Spoon or Melon Baller (for shaping)
  • Cutting board

Ingredients
  

  • 2 cups cooked chicken shredded
  • ½ cup breadcrumbs plain or seasoned
  • 1 egg beaten
  • 1 medium potato boiled and mashed
  • 1 small onion finely chopped
  • ½ teaspoon garlic powder
  • Salt and pepper to taste
  • Chopped parsley optional

Instructions
 

  • In a mixing bowl, combine the shredded chicken, mashed potato, onion, garlic powder, salt, pepper, and parsley until well mixed.
  • Chill the mixture in the fridge for about 30 minutes to firm up.
  • Shape the chilled mixture into small croquettes or patties.
  • Dip each croquette in the beaten egg, then roll it in breadcrumbs until fully coated.
  • Preheat your air fryer to 375°F.
  • Spray the air fryer basket with a little cooking spray and place the croquettes in a single layer.
  • Cook for 10-12 minutes, flipping halfway through, until they’re golden brown and crispy.
  • Allow them to cool slightly before serving, and enjoy!

Notes

  • To achieve extra crunch, you might consider double-dipping in egg and breadcrumbs for a thicker crust!
  • Adjust the cook time for smaller or larger croquettes accordingly—nobody wants a raw center!

Nutrition

Serving: 2croquettesCalories: 239kcalCarbohydrates: 22gProtein: 22gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 93mgSodium: 171mgPotassium: 471mgFiber: 2gSugar: 2gVitamin A: 90IUVitamin C: 13mgCalcium: 52mgIron: 2mg
Keyword air fryer, air fryer recipes, chicken croquettes
Did you make this recipe?Mention @CooksCrafter or tag #CooksCrafter!
5 from 1 vote
Recipe Rating




Melody

Wednesday 31st of July 2024

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