You know that feeling when you’re having Honey Sriracha Chicken and you’re just craving the perfect side dish? Yeah, us too. We’ve all been there, staring at our plates and thinking, “What could make this even better?”
Well, worry no more! We’ve got you covered with a bunch of side dishes that will make your meals pop. From coconut rice to Asian slaw, we’ve handpicked options that are sure to complement that spicy, sweet goodness.
So, let’s get into it and find out what sides will make your Honey Sriracha Chicken a full-on feast! Ready to dig in?

Top 10 Side Dishes for Honey Sriracha Chicken
Here are our top 10 picks for the best side dishes to serve with Honey Sriracha Chicken:
Side Dish | Main Ingredients | Flavor Profile | Difficulty | Time |
Coconut Rice | Jasmine rice, coconut milk | Creamy, slightly sweet | Easy | 25 min |
Grilled Pineapple | Pineapple, honey, lime | Sweet, tangy | Easy | 15 min |
Sesame Green Beans | Green beans, sesame oil, garlic | Nutty, savory | Easy | 15 min |
Mango Salsa | Mango, red onion, cilantro, lime | Fresh, zesty | Easy | 10 min |
Roasted Sweet Potatoes | Sweet potatoes, olive oil, rosemary | Sweet, savory | Easy | 30 min |
Asian Slaw | Cabbage, carrots, rice vinegar | Crunchy, tangy | Easy | 15 min |
Cilantro Lime Quinoa | Quinoa, cilantro, lime juice | Fresh, citrusy | Easy | 20 min |
Pickled Cucumber Salad | Cucumbers, rice vinegar, sugar | Tangy, refreshing | Easy | 10 min |
Spicy Cornbread | Cornmeal, jalapenos, cheddar cheese | Spicy, savory | Medium | 35 min |
Edamame | Edamame, sea salt | Salty, earthy | Easy | 10 min |
1 – Coconut Rice
Coconut Rice is a side dish we can’t get enough of. It’s fluffy, fragrant, and pairs perfectly with anything spicy. Made with coconut milk, jasmine rice, and a hint of sugar, it’s subtly sweet and rich.
We like to add a bit of shredded coconut on top for extra texture. Trust us, it’s a game-changer.
2 – Grilled Pineapple
Grilled Pineapple? Yes, please! This tropical fruit is our secret weapon. It’s sweet, tangy, and caramelized to perfection. Imagine juicy bites bursting with flavor.
Ingredients? Pineapple, a touch of brown sugar, and a squeeze of lime. Grill until golden, and you’ve got magic.
For an extra zing, sprinkle a pinch of chili powder. Perfect with Honey Sriracha Chicken.
3 – Sesame Green Beans
Green beans get an upgrade with sesame magic. Toss them in a mix of sesame oil, soy sauce, and garlic. Sprinkle with sesame seeds for crunch.
We love the nutty, savory flavor combo. It’s like a party in your mouth. Roasting brings out their sweetness. Remember to keep them crispy.
Perfect balance of salty and sweet notes.
4 – Mango Salsa
We’re all about those sweet and tangy vibes. Mango Salsa is one of our faves, and it’s perfect with Honey Sriracha Chicken. The combination of ripe mangoes, red bell pepper, red onion, and cilantro is unbeatable. Add lime juice and a bit of jalapeño for a zesty kick.
Ingredients? Fresh mango, red bell pepper, red onion, cilantro, lime juice, jalapeño.
The flavors explode with freshness. Sweet mango and crisp bell pepper balance the heat. Plus, it’s super colorful and looks great on the plate. Trust us, it’s a crowd-pleaser.
5 – Roasted Sweet Potatoes
Sweet potatoes roasted to golden perfection are superb. They’re crispy on the outside, soft on the inside.
Ingredients: Sweet potatoes, olive oil, paprika, salt. Cut into chunks, toss with oil and seasoning, roast until crispy. They bring a sweet warmth that complements the spice of our Honey Sriracha Chicken.
We love the caramelized edges. They add the right balance of sweet and savory.
6 – Asian Slaw
We are crazy about Asian Slaw. It’s light, crunchy, and loaded with flavor. Think of it as a salad’s cooler cousin.
Red pepper and carrots add that sweet crunch. Soy sauce and sesame oil give it a savory twist.
Cilantro brings out a fresh zing. Perfect with Honey Sriracha Chicken, which packs a spicy, sweet punch.
7 – Cilantro Lime Quinoa
Cilantro Lime Quinoa is light, fresh, and bursting with flavor. We love its effortless blend of earthy quinoa, zesty lime, and vibrant cilantro. It’s our go-to side dish when we need something quick yet delicious.
It has a delightful citrusy tang, and the cilantro adds a hint of freshness.
Quinoa gives it a slightly nutty flavor and fluffy texture. Perfect with Honey Sriracha Chicken’s kick.
Our go-to tip: squeeze extra lime at the end for a bright finish.
8 – Pickled Cucumber Salad
Pickled Cucumber Salad is crisp and refreshing. It’s our favorite tangy side kick. Thinly sliced cucumbers, red onion, white vinegar, sugar, and a pinch of salt come together. The cucumbers keep a crunch, while the vinegar and sugar balance the taste.
It’s subtly sweet. Sesame seeds add a little nuttiness. We love how simple it is. Perfect with Honey Sriracha Chicken.
9 – Spicy Cornbread
Spicy Cornbread is our tasty secret weapon. It’s got just the right amount of kick to complement Honey Sriracha Chicken. Cornmeal, jalapeños, cheddar cheese, and a touch of honey make it special.
The blend of spicy and sweet is sublime. Baking it until golden gives it a perfect crust.
We love the crispy edges with a warm, moist inside. It’s easy to make and always a hit.
10 – Edamame
Edamame is our delicious side pick. Green soybeans are lightly salted and steamed to perfection. Their nutty flavor and crispy bite make them a fantastic pair with Honey Sriracha Chicken.
Simple but delightfully addictive. We like to sprinkle them with a bit of sea salt for extra flavor.
Ingredients? Fresh edamame, sea salt. Easy, crunchy, and green goodness.

Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of CooksCrafter.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.