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7 Easy Sulguni Cheese Substitutes: Tasty Twist Time

We all love cheese, right? Suluguni cheese might be your next favorite. This Georgian marvel is tangy and stretchy. A must-try for cheese lovers.

Check out this Times of India article for more on suluguni’s benefits. For a deeper look, Wikipedia offers a solid overview of Sulguni. And for the enthusiasts wanting to explore further, Cheese.com has all the details.

Got no Sulguni? No stress. Our piece covers 7 tasty swaps.

7 Easy Substitutes for Sulguni Cheese

The taste and texture of Sulguni make it an ideal fit for many dishes. But if you can’t find it, there’s no need to worry. We’ve got you covered with these 7 tasty substitutes that will give your dish a delightful twist.

SubstituteTasteTextureSuitable Dishes
Mozzarella CheeseMild, milkySoft, stringyPizza, salads, sandwiches
Feta CheeseTangy, saltyCrumblySalads, pastries, dips
Halloumi CheeseSalty, savoryFirm, squeakyGrilled, salads, sandwiches
Provolone CheeseMild, nuttySemi-softSandwiches, casseroles
Gouda CheeseRich, nuttySemi-hardMac and cheese, burgers
Havarti CheeseCreamy, mildSemi-softMelts well, sandwiches
Cheddar CheeseSharp, tangyFirm, crumblyBurgers, soups, casseroles

1 – Mozzarella Cheese

Mozzarella cheese stands at the front line as a suluguni substitute. Its widely recognized for its versatility and melts beautifully.

We often reach for it during pizza nights or when we crave caprese salads. Its mild flavor and creamy texture make it a safe choice. You can swap suluguni with mozzarella in equal proportions, ensuring your dish maintains its intended charm.

For those looking to deepen their understanding of cheese substitutes, a guide on alternative options for mozzarella can found here.

2 – Feta Cheese

Feta cheese is a good alternative to Sulguni, known for its crumbly texture and tangy taste. It’s great in salads or as a dish topping for an extra zing. Its saltiness enhances any meal’s flavors.

You can swap Sulguni for Feta one-to-one, keeping your cooking on track. When Sulguni was unavailable for our signature dish, Feta filled in perfectly, and the result was surprisingly similar.

If you’re looking for the right Feta substitute or any other cheese, check these creative options. They could be a game-changer for your next meal.

3 – Halloumi Cheese

Halloumi cheese is our third suggestion for replacing Sulguni in recipes. It grills well, maintaining its shape and texture.

We’ve used it in grilled dishes with great results. Its resistance to high heat without melting makes it perfect for BBQs. For those who like a crispy edge on their cheese, halloumi delivers.

Swap halloumi for Sulguni one-to-one to keep dishes exciting. Adding halloumi to sandwiches or salads adds a nice twist. If you’re looking for halloumi alternatives, check out our recommended guide at finding alternatives to Halloumi cheese for new meal ideas.

4 – Provolone Cheese

Provolone steps up as a sturdy stand-in for Suluguni. Its flavor is bold yet doesn’t overpower.

It melts smoothly, making it a top pick for sandwiches and baked dishes. We’ve swapped Suluguni with Provolone in a one-to-one ratio and never looked back. The switch works wonders.

Need an alternative for your Provolone fix? Our go-to resource for finding a replacement is this comprehensive guide on varieties of cheese like Provolone.

Our kitchens have seen many a cheese, and Provolone consistently impresses us. It’s simple to use, and our recipes come out great.

5 – Gouda Cheese

Gouda is our fifth pick instead of Suluguni, adding a rich, creamy taste to dishes. It pairs well with many recipes, providing a unique sweetness. Swap Suluguni for Gouda equally to keep meal flavors balanced. In tests, Gouda shines, especially in baked goods and for its melting quality.

Curious about other cheeses like Gouda? Check out this guide for finding the right Gouda substitutes. Gouda Cheese Alternatives could introduce new tastes to your cooking.

6 – Havarti Cheese

Havarti cheese shines as our sixth choice. It’s creamy, melts well, and adds smoothness to dishes.

In our tests, Havarti was great in sandwiches and creamy pasta. Replacing Sulguni with it didn’t change the delicious taste of our meals.

Havarti’s mild yet distinct flavor doesn’t just blend in; it stands out. It’s especially good for dishes where you want something less tangy than Sulguni.

Looking for Havarti alternatives? Check out our top guide on finding the best Havarti cheese substitutes for more ideas.

7 – Cheddar Cheese

Cheddar Cheese makes a solid option in place of Suluguni. Its sharp taste introduces a new layer of flavor to recipes.

We find it works well in everything from sandwiches to baked dishes. Swap Cheddar for Suluguni in a one-to-one measure—no fuss in measurement. In our kitchen experiments, replacing Suluguni with Cheddar did the trick perfectly.

Cheddar brings its own character to the table without overwhelming the original dish’s intent. For those curious about other cheeses that could step in for Cheddar, we recommend checking out creative Cheddar cheese alternatives. This choice wraps up our list nicely, giving dishes a sharp, yet familiar taste that many of us enjoy.