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Easy Air Fryer Blooming Onion Recipe

Craving something that screams “impressive” but with zero fuss? Look no further, we have an air fryer blooming onion recipe that’s both simple and stunning. Turn your air fryer into a fun little factory of crispy goodness.

Honestly, this blooming onion is kind of our go-to party trick. It’s a total showstopper with minimal effort. Plus, we can’t resist that crunch. And the best part? You don’t need to be a pro to nail this recipe.

We’ve perfected it with personal tweaks and a whole lot of taste tests. Let’s bring some restaurant-style flare right to our home. It’s practically magic. Ready to bloom? Let’s do this.

Ingredients for Air Fryer Blooming Onion

Let’s get this onion party started! Here’s what you need:

  • Large onion: The bigger, the better—think softball size.
  • Eggs: 2 large ones to help the coating stick.
  • Flour: 1 cup of all-purpose goodness.
  • Seasonings: Paprika, garlic powder, onion powder, salt, and pepper to take your bloom from blah to wow!
  • Breadcrumbs: 1 cup because we love that extra crunch.
  • Olive oil spray: Just a little to crisp things up in the air fryer.

Tips for a Perfect Blooming Onion

Crafting a blooming onion masterpiece is easier than you think! Here are some hot tips:

  • Cut it right: Slice the onion, but leave the base intact—this keeps everything in bloom form.
  • Coat every petal: Make sure each onion petal gets a nice egg and flour bath for an even crunch.
  • Preheat your air fryer: A hot air fryer does wonders for that initial crisp.
  • Spritz generously: Don’t be shy with the olive oil spray—it’s your friend for that golden finish.

Variations and Substitutions

Don’t have all the ingredients? No worries! Here’s how to mix it up:

  • Spice it up: Add a pinch of cayenne or chili powder if you like it hot!
  • No breadcrumbs? Use panko or crushed cornflakes for a different kind of crunch.
  • Gluten-free option: Swap regular flour with a gluten-free alternative. Same crispiness, no gluten.
Air Fryer Blooming Onion

Air Fryer Blooming Onion Recipe

An easy and impressive appetizer that’s crispy on the outside and tender on the inside. Perfect for any occasion that calls for a tasty showstopper.
5 from 1 vote
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Course Appetizer
Cuisine American
Servings 4 servings
Calories 269 kcal

Equipment

  • Air-fryer
  • Sharp knife (for precision slicing)
  • Mixing bowls

Ingredients
  

  • 1 large onion
  • 2 large eggs
  • 1 cup all-purpose flour
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup breadcrumbs
  • Olive oil spray

Instructions
 

  • Preheat your air fryer to 375°F.
  • Peel the onion and cut off the top. Make several cuts from the top down without slicing through the bottom to create petals.
  • In a bowl, whisk the eggs. In another bowl, mix the flour, paprika, garlic powder, onion powder, salt, and pepper.
  • Dip the onion into the flour mixture, then into the egg mixture. Repeat for extra coating.
  • Sprinkle breadcrumbs all over the onion for that perfect crunch.
  • Place the onion in the air fryer basket and spritz generously with olive oil spray.
  • Cook for 20-25 minutes until golden and crispy.
  • Serve with your favorite dipping sauce and enjoy the crispy deliciousness!

Nutrition

Serving: 0.25onionCalories: 269kcalCarbohydrates: 47gProtein: 10gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.01gCholesterol: 82mgSodium: 522mgPotassium: 186mgFiber: 3gSugar: 3gVitamin A: 367IUVitamin C: 2mgCalcium: 78mgIron: 3mg
Keyword air fryer, blooming onion
Did you make this recipe?Mention @CooksCrafter or tag #CooksCrafter!
5 from 1 vote
Recipe Rating




Andrew Gray

Friday 12th of July 2024

Great collection of recipes! My go-to for fast and scrumptious meals

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