You know what’s always a hit? Air fryer onion rings! We’re talking about that perfect crunch outside and tender onion inside.
Why settle for ordinary when you can have extraordinary with minimal effort? Remember the last time we tried to fry those rings on the stove? Yeah, we nearly set the kitchen on fire.
The air fryer makes it foolproof. And let’s be honest, everyone enjoys a good onion ring binge.
Ingredients for Crispy Air Fryer Onion Rings
Ready to dive into crispy heaven? Here’s what you’ll need:
- Onions: One large onion, sliced into 1/4 inch rings
- Flour: 1/2 cup for the perfect coating
- Eggs: 2, beaten
- Breadcrumbs: 1 cup panko breadcrumbs for that irresistible crunch
- Seasonings: Salt, pepper, and paprika for flavor magic
- Cooking spray: To make sure they crisp up beautifully without sticking
Tips for Perfect Air Fryer Onion Rings
Want your onion rings to come out just right? Keep these tips in mind:
- Keep it uniform: Slice your onions evenly. Trust us, it’ll make all the difference in consistent cooking.
- Layer it up: Double-dip in flour and breadcrumbs for that extra crunch factor.
- Don’t overcrowd: Give the onion rings some space in the air fryer basket so they cook evenly and get all crispy.
Variations and Substitutions
No panko breadcrumbs? Regular breadcrumbs work too, but panko gives that extra crunch we’re all about.
Feeling cheesy? Add some grated Parmesan into the breadcrumb mix for a cheesy twist.
Craving spice? Toss in some cayenne pepper or your favorite hot sauce into the egg wash for a spicy kick.
Crispy Air Fryer Onion Rings Recipe
Equipment
- Air-fryer
- Mixing bowls
- Tongs (for easy flipping)
- Baking sheet (for the prepared rings before cooking)
Ingredients
- 1 large onion sliced into 1/4 inch rings
- 1/2 cup all-purpose flour
- 2 eggs beaten
- 1 cup panko breadcrumbs
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon paprika
- Cooking spray
Instructions
- Preheat your air fryer to 375°F.
- Slice the onion into 1/4 inch rings and separate them.
- Set up your dredging station: one bowl with flour, one with beaten eggs, and one with a mix of panko breadcrumbs, salt, pepper, and paprika.
- Dip each onion ring into the flour, then into the eggs, and finally coat with the breadcrumb mixture. Place them on a baking sheet until ready to cook.
- Spray the air fryer basket lightly with cooking spray and place the onion rings in a single layer, making sure not to overcrowd.
- Cook for 12-15 minutes, flipping halfway through, until golden brown and crispy.
- Remove from air fryer, let cool slightly (if you can wait!), and dig in. Serve with your favorite dipping sauce and enjoy the crunch!
Nutrition
Andrew Gray is a seasoned food writer and blogger with a wealth of experience in the restaurant and catering industries. With a passion for all things delicious, Andrew has honed his culinary expertise through his work as a personal chef and caterer.
His love for food led him to venture into food writing, where he has contributed to various online publications, sharing his knowledge and insights on the culinary world. As the proud owner of CooksCrafter.com, Andrew covers a wide range of topics, including recipes, restaurant reviews, product recommendations, and culinary tips.
Through his website, he aims to inspire and educate fellow food enthusiasts, offering a comprehensive resource for all things food-related.
Andrew Gray
Friday 12th of July 2024
Each recipe is a delight, turning ordinary ingredients into extraordinary dishes.