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Easy Homemade Air Fryer Peach Cobblers

Who doesn’t love a good dessert, right? Especially one that’s super easy and guaranteed to put a smile on your face! Let’s talk about the best air fryer cobbler—it’s all about that crisp, sweet fruit paired with a buttery topping.

This is our go-to recipe for satisfying that sweet tooth without any hassle. We stumbled upon this gem at a last-minute dinner party, and let me tell you, everyone was raving about it! We had empty plates faster than we could sip our drinks!

You’ll want to keep this recipe close by for gatherings or just a cozy night in. With just a few simple ingredients and hardly any prep, you can whip it up in no time.

air fryer cobblers

Ingredients for Air Fryer Cobbler

Alright, let’s gather our ingredients, and don’t worry—no fancy baking skills required here. Just the essentials for this sweet treat:

  • Fresh or Frozen Fruit: Use your favorite berries or stone fruits (like peaches or cherries)—the more, the merrier!
  • Sugar: A bit, because life is too short for unsweetened desserts.
  • Flour: All-purpose works like a charm.
  • Baking Powder: A couple of teaspoons to give it that lovely rise.
  • Milk: Just enough for that perfect batter consistency.
  • Butter: Melted, because butter makes everything better.
  • Cinnamon: A sprinkle for a touch of spice and warmth.
  • Salt: Just a pinch to balance it all out.

See? Even dessert doesn’t have to be complicated!

Tips for Perfect Air Fryer Cobbler

Want to make sure your cobbler is the talk of the dessert table? Here are some top tips:

  • Don’t skip the chill: If you’re using frozen fruit, let it thaw and drain excess moisture before adding to the mix—no one likes a soggy cobbler!
  • Experiment with spices: Besides cinnamon, feel free to add nutmeg, vanilla extract, or lemon zest to jazz things up.
  • Check for doneness: Every air fryer is a little different. Start checking around the 15-minute mark. You want a golden-brown crust on top, but not burnt!
  • Serve it warm: A scoop of vanilla ice cream on top of warm cobbler? Yes, please!

Variations and Substitutions

Feeling a tad adventurous? Try these fun variations:

  • Berry Medley: Use a mix of strawberries, blueberries, and raspberries for a colorful and festive touch.
  • Peachy Keen: Swap in fresh or canned peaches for a classic southern twist. Don’t forget the cinnamon, it’s a must!
  • Nutty Addition: Toss in some chopped nuts, like pecans or almonds, for added crunch.
  • Gluten-Free Option: Use a gluten-free flour blend instead of all-purpose for a gluten-free version that everyone can enjoy.

Serving Suggestions

Once your air fryer works its magic on this cobbler, here’s how to serve it up:

  • Ala Mode: You can’t go wrong with a scoop of ice cream or whipped cream on top.
  • With Cream: Drizzle with heavy cream or a dollop of crème fraîche for a touch of indulgence.
  • Breakfast Treat: Feeling extra? Have it for breakfast with a sprinkle of granola—who said cobbler can’t be a breakfast superstar?
air fryer cobblers

Easy Homemade Air Fryer Peach Cobblers

This air fryer peach cobbler is a warm, fruity delight that’s ready in a flash. Easy to whip up and even easier to devour, it’s perfect for any occasion!
5 from 1 vote
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Dessert
Cuisine American
Servings 4 servings
Calories 315 kcal

Equipment

  • Air-fryer
  • Mixing bowl
  • Baking Dish (that fits in your air fryer)
  • whisk
  • Spatula

Ingredients
  

  • 2 cups fresh peach or berries, or cherries
  • ¼ cup sugar
  • 1 cup all-purpose flour
  • 2 teaspoons baking powder
  • ½ cup milk
  • ¼ cup melted butter
  • A sprinkle of cinnamon
  • A pinch of salt

Instructions
 

  • In a mixing bowl, combine the fruit and sugar—let it sit for a few minutes.
  • In another bowl, mix together flour, baking powder, cinnamon, and salt.
  • Pour in the milk and melted butter, and whisk until well combined. Gently fold the fruit mixture into the batter.
  • Transfer the mixture into a greased baking dish that fits in your air fryer.
  • Cook in the preheated air fryer at 320°F for 20 minutes or until golden brown and bubbly.
  • Serve warm and enjoy the fruity goodness of your cobbler!

Notes

  • Feel free to swap out fruits based on the season—variety is the spice of life!
  • If you can resist, let it cool down a bit before digging in, but we both know that’s going to be a challenge!

Nutrition

Serving: 1cupCalories: 315kcalCarbohydrates: 46gProtein: 5gFat: 13gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.5gCholesterol: 34mgSodium: 326mgPotassium: 177mgFiber: 2gSugar: 20gVitamin A: 655IUVitamin C: 3mgCalcium: 166mgIron: 2mg
Keyword air fryer, air fryer recipes, cobblers, easy desserts, quick dessert
Did you make this recipe?Mention @CooksCrafter or tag #CooksCrafter!
5 from 1 vote
Recipe Rating




William King

Tuesday 20th of August 2024

This recipe is a keeper! The air fryer made everything so much healthier without sacrificing taste.

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