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Easy Air Fryer Turkey Burgers

Okay, who said burgers are just for beef lovers?! Get ready to flip your expectations because these air fryer turkey burgers are changing the game.

We’ve been looking for a leaner burger option, and guess what? You’re in for a treat that’s juicy, packed with flavor, and way less greasy.

Picture this: a burger night that’s as easy as it is tasty. We tested, tasted, and tweaked, and now we’ve nailed it. Turkey burgers that won’t dry out, all thanks to our trusty air fryer.

Ready to impress your friends at the next cookout? Let’s make some mouthwatering turkey burgers that’ll have everyone reaching for seconds. This is about bringing joy to your plate without breaking a sweat!

Why You Will Love this Recipe

  • Healthy Option: Lean turkey meat keeps it light and nutritious.
  • Quick and Easy: From kitchen to table in under 20 minutes.
  • Flavor Packed: Seasoned to perfection for a delicious bite every time.

Ingredients You’ll Need

Gather these ingredients to make your turkey burgers:

  • Ground Turkey: A lean alternative to beef, perfect for burgers.
  • Breadcrumbs: Adds texture and helps bind the burgers.
  • Egg: Keeps the patties together.
  • Seasonings: Salt, pepper, garlic powder, onion powder, and paprika for a flavourful punch.
  • Worcestershire Sauce: Adds depth and umami goodness.

Tips for Perfect Air Fryer Turkey Burgers

Crush your turkey burger game with these pro tips:

  • Don’t Overmix: Gently mix the ingredients to keep the patties tender.
  • Make an Indentation: Press a small dent in the center of each patty to ensure even cooking.
  • Check the Temperature: Aim for an internal temp of 165°F for perfectly cooked burgers.

Variations and Fun Ideas

Shake things up with these turkey burger twists:

  • Cheese Stuffed: Include a slice of cheese in the middle for a melty surprise.
  • Spicy Kick: Mix in some chopped jalapeños or a dash of hot sauce for heat lovers.
  • Herb Infused: Add fresh herbs like cilantro or parsley for an extra burst of freshness.
freshly-made-air-fryer-Turkey-Burgers

Easy Air Fryer Turkey Burgers

These air fryer turkey burgers are juicy, healthy, and absolutely delicious. Ready in under 20 minutes, they’re an ideal choice for a quick and tasty meal.
5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Main Course
Cuisine American
Servings 4 servings
Calories 176 kcal

Equipment

  • Air-fryer
  • Mixing bowl
  • Cooking spray

Ingredients
  

  • 1 pound ground turkey
  • 1/4 cup breadcrumbs
  • 1 egg
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon paprika
  • 1 tablespoon Worcestershire sauce

Instructions
 

  • Preheat your air fryer to 375°F.
  • In a mixing bowl, combine ground turkey, breadcrumbs, egg, salt, pepper, garlic powder, onion powder, paprika, and Worcestershire sauce. Mix until just combined.
  • Form the mixture into 4 equal-sized patties, making a small indentation in the center of each one.
  • Lightly spray the air fryer basket with cooking spray and place the patties in a single layer.
  • Cook for 10 minutes, flipping halfway through, until the burgers are cooked through and reach an internal temperature of 165°F.
  • Serve on buns with your favorite toppings and enjoy!

Nutrition

Serving: 1servingCalories: 176kcalCarbohydrates: 7gProtein: 29gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 0.03gCholesterol: 103mgSodium: 760mgPotassium: 413mgFiber: 1gSugar: 1gVitamin A: 216IUVitamin C: 1mgCalcium: 30mgIron: 2mg
Keyword air fryer, easy recipes, turkey burgers
Did you make this recipe?Mention @CooksCrafter or tag #CooksCrafter!
5 from 1 vote
Recipe Rating




Rachel C

Tuesday 20th of August 2024

Crispy, flavorful, and so much healthier! This air fryer recipe is now a staple in our kitchen.

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