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Crispy and Easy Air Fryer Egg Rolls

Hey folks, today we’re diving into Air Fryer Egg Rolls! We all love that crispy, savory snack, right?

They’re the perfect bite for any occasion. And guess what? Making them at home is super easy.

We’ve been experimenting in the kitchen, and these egg rolls are a winner every time.

Forget takeout, we’ve got you covered. Let’s roll up our sleeves and get frying!

Who’s ready to impress everyone with these awesome egg rolls? You’ll love how quick and delicious they turn out to be.

Here we go!

Why You Will Love this Recipe

  • Crispy Goodness: The air fryer gives you that deep-fried texture without all the oil.
  • Quick Prep: From fridge to plate in less than 20 minutes.
  • Customizable Fillings: Mix and match your favorite ingredients to create your perfect egg roll.

Ingredients You’ll Need

Get your ingredients ready for these tasty air fryer egg rolls:

  • Egg Roll Wrappers: Find them in the refrigerated section of your grocery store.
  • Ground Pork or Chicken: A lean protein option to pack up the rolls.
  • Veggies: Shredded cabbage, carrots, and green onions for the crunch.
  • Seasonings: Soy sauce, garlic powder, ginger, and a dash of pepper for that classic flavour.

Tips for Perfect Air Fryer Egg Rolls

Follow these handy tips for egg rolls that’ll impress anyone:

  • Don’t Overstuff: Keep the filling amount reasonable to avoid bursting.
  • Seal Tight: Use a dab of water or egg wash to seal the edges of the wrapper securely.
  • Single Layer: Lay them out in one layer in the air fryer basket for even cooking.

Variations and Fun Ideas

Spice things up with these egg roll variations:

  • Cheesy Delight: Add a sprinkle of shredded cheese to the filling before rolling.
  • Sweet and Sour: Pair with a tangy dipping sauce for an extra burst of flavour.
  • Veggie Lovers: Go all out with mushrooms, bell peppers, or avocado for tasty vegetarian options.
air-fryer-egg-rolls-recipe

Crispy and Easy Air Fryer Egg Rolls

These air fryer egg rolls are quick, easy, and irresistibly crunchy. Packed with savory fillings and ready in under 20 minutes, they make for the perfect appetizer or snack.
5 from 1 vote
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Appetizer
Cuisine Asian
Servings 4 servings
Calories 243 kcal

Equipment

  • Air-fryer
  • Mixing bowl
  • Tongs

Ingredients
  

  • 8 egg roll wrappers
  • 1/2 pound ground pork or chicken
  • 1 cup shredded cabbage
  • 1/2 cup shredded carrots
  • 2 green onions finely chopped
  • 1 tablespoon soy sauce
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon black pepper
  • Cooking spray

Instructions
 

  • Preheat your air fryer to 375°F.
  • In a mixing bowl, combine ground pork or chicken, shredded cabbage, carrots, green onions, soy sauce, garlic powder, ground ginger, and black pepper.
  • Place about 2 tablespoons of the filling on each egg roll wrapper. Fold in the sides and roll tightly, sealing the edge with a dab of water or egg wash.
  • Lightly spray the air fryer basket with cooking spray and arrange the egg rolls in a single layer.
  • Cook for 10 minutes, turning halfway through, until the egg rolls are golden brown and crispy.
  • Serve immediately with your favorite dipping sauce and enjoy!

Nutrition

Serving: 1servingCalories: 243kcalCarbohydrates: 19gProtein: 13gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 43mgSodium: 447mgPotassium: 301mgFiber: 2gSugar: 2gVitamin A: 2758IUVitamin C: 9mgCalcium: 39mgIron: 2mg
Keyword air fryer, easy recipes, egg rolls
Did you make this recipe?Mention @CooksCrafter or tag #CooksCrafter!
5 from 1 vote
Recipe Rating




Brian

Tuesday 20th of August 2024

This recipe is a winner! The air fryer made everything perfectly crispy and delicious. Thank you!

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